Spicy Crayfish Sauce 55% | Latin America Spicy crayfish sauce with ≥55% solids for Latin America seafood restaurants. Selected chili and spices brewed, mild spiciness with rich aroma and lasting flavor. OEM options available. At Xuzhou Xibaozhai Food Co., Ltd., we understand that F&B operators across Latin America — from Mexico and Brazil to Argentina, Chile, Colombia, and Peru — face a common challenge: maintaining consistent crayfish sauce quality across seafood restaurants, food stalls, and catering services. Our spicy crayfish sauce is made with selected chili and spices brewed, contains ≥55% solid content, and delivers mild spiciness with rich aroma and lasting flavor in every batch. This product works as a braised sauce for shrimp and shellfish dishes, a stew seasoning for seafood and vegetable cooking, and a savory condiment for restaurant and canteen meals. It also serves as a fish dish sauce for grilled fish and seafood platters. Designed for high-volume Latin American k…

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XUZHOU XIBAOZHAI FOOD CO., LTD.

Established in 2015, Xibao Zhai has been dedicated to the research, development, production, and sal…

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