Satay Hot Pot Stew Stir Fry Seasoning

Satay Sauce 58% Solids | East Asia Satay sauce with ≥58% solids for East Asia restaurants. Multiple seafood, nuts and spices traditionally brewed, rich umami with sweet aftertaste. OEM options available. At Xuzhou Xibaozhai Food Co., Ltd., we understand that F&B operators across East Asia — from Japan and South Korea to Hong Kong, Macau, and Taiwan — face a common challenge: maintaining consistent satay sauce quality across hot pot restaurants, noodle shops, and canteens. Our satay sauce is made with multiple seafood, nuts, and spices traditionally brewed, contains ≥58% solid content, and delivers rich umami with sweet aftertaste in every batch. This product falls under the Nut And Peanut Flavor Sauce category. It works as a peanut sauce for stir-fry and hot pot dishes, a nut condiment for noodle shop and canteen meals, and a savory spread for retail and supermarket meals. Designed for high-volume East Asian kitchens, it is suitable for Chaoshan-style restaurants, hot pot restaur…

Meat Sauce For Stuffed Buns And Meals Nut And Peanut Flavor Sauce Fermented Black Bean Composite Seasoning Sauce Beef Flavor Meal Sauce Chili Oil Dressing For Cold Dishes