Chocolate Tempering Machine
① Temperature control is a fundamental feature of this chocolate tempering machine. It ensures your chocolate is properly tempered, resulting in a beautiful, lustrous finished product. It's designed to efficiently melt and temper chocolate.
② The Omron digital display temperature control allows you to precisely set and monitor the temperature.
③ A heat exchanger is used to heat and maintain the chocolate.
④ The rotating turntable allows for adjustable speed, enhancing the chocolate's color and taste. Each tank has a capacity of 14L.
⑤ Equipped with an emergency stop switch and overheating protection.