Clove Herbal Remedy for Qi Balance

Clove (Ding Xiang)Botanical Name: Syzygium aromaticumTCM Name: Ding XiangCommon Name: Clove Overview:Ding Xiang, or clove, is the dried flower bud of the Syzygium aromaticum tree. Native to Southeast Asia, it has been used for centuries in Traditional Chinese Medicine (TCM) to warm the interior, direct rebellious Qi downward, and relieve pain. In both culinary and medicinal traditions, clove is valued for its strong aromatic qualities and potent warming effects. Botanical Characteristics:The clove tree is an evergreen that produces reddish-brown flower buds. These are harvested just before blooming and dried for use. Clove is rich in essential oils, particularly eugenol, which contributes to its distinctive aroma and medicinal properties. Traditional Uses in TCM: Warms the Middle Jiao and Alleviates Pain Used for stomach cold with symptoms such as nausea, vomiting, abdominal pain, and diarrhea. Directs Rebellious Qi Downward Commonly used to treat hiccups, belching, and vomit…

Tonifying Chinese Herb Cold-Dispelling Chinese Herb Hemostatic Chinese Herb Blood-Activating And Stasis-Dispelling Chinese Herb Qi-Regulating Chinese Herb