Basic Information:
It was extracted from the germs of Soy(Glycine max.) annual herbs of genus leguminosae, with shallow yellow powder, special smell and light taste. Active ingredients is soy saponin,saponins in legumes are natural active ingredients that have antioxidant, cholesterol regulating, immune enhancing, anti-inflammatory and other effects.
CAS NO.: 114590-20-4 Molecular formula: C48H78O19 Molecular weight: 919.12 Extraction solvent: Ethanol and water
Country of Origin: China Irradiation: Non-irradiated Identification: TLC GMO: Non-GMO
Carrier/Excipients: None
Specification:
Item
Specification
Test Method
Soy Saponin
≥50.0
HPLC
Appearance
Shallow yellow powder
Visual
Odor&Taste
Characteristic
Visual&Taste
Particle size
100% Through 80mesh
USP<786>
Loss on drying
≤5.0%
GB 5009.3
Sulphated
≤5.0%
GB 5009.4
Heavy metals
≤10PPM
GB 5009.74
Arsenic(As)
≤1PPM
GB 5009.11
Lead(Pb)
≤3PPM
GB 5009.1…